Join our Team!

We’re now hiring full-time or part-time servers and host/hostesses for both lunch and dinner!  We’re looking for dedicated individuals who are committed to excellent service…Read More >

News & Events

Kentucky Derby Party 2017

Join us for “the greatest two minutes in sports” during our fourth annual Kentucky Derby Party Saturday, May 6th, 2017 from 3:30 pm – 7:30 pm $15.00…Read More >

Join our Team!

We’re now hiring full-time or part-time servers and host/hostesses for both lunch and dinner!  We’re looking for dedicated individuals who are committed to excellent service…Read More >

Cincinnati Burger Week

Join us for Cincinnati Burger Week, July 18th – 24th!  Chef has created a mouth watering burger that you can enjoy for just $5! Bacon Beef &…Read More >

Father’s Day Brunch Buffet

Treat dad to feast he will not forget!  Our Father’s Day brunch is from 10am – 2:00pm Sunday, June 19th. $28 Per Adult $10 Children…Read More >

Join us for Greater Cincinnati Restaurant Week

We have teamed up with CityBeat  for their Annual Greater Cincinnati Restaurant Week! Join us April 18th – April 24th for our special pre-fixed dinner…Read More >

Autumn Wine Dinner – Postponed until 2016

A night of food, drink and fun… Make plans to join us for our Autumn Wine Dinner on Wednesday, November 18th at 7:00 p.m. We’ve…Read More >

Celebrate Thanksgiving at Parkers

Join us for Thanksgiving Day as we open from Noon until 7:00 p.m for our annual buffet. The buffet is $34.95 per person ($11.95 for…Read More >

Parkers’ 15th Anniversary Pig Roast

It’s time to celebrate our 15th year as Parkers Blue Ash Tavern, and you’re invited to our party. Mark your calendars for Saturday, September 26th…Read More >

Win Parkers’ Lunch for Two!

We want to give you the opportunity to enjoy #ParkersLunch for free! Starting Sunday, September 13, 2015 at 12:00 p.m. ET, you can message us…Read More >

Chef Joel’s Grilled Peach Sundae Recipe

Cincinnati News, FOX19-WXIX TV Parkers Blue Ash Tavern Chef Joel Gergorcyk recently appeared on FOX 19 to teach Frank Marzullo how to grill peaches and make…Read More >